Pig Roasts and Grilling Packages
OUR PIG ROASTS ARE LEGENDARY… AND OUR GRILLING PACKAGES MAKE ANY EVENT ONE THAT YOU’LL NEVER FORGET!
Selections that can be found on this page:
ROASTED PIG - "PIG ONLY"
Roast Pig
This is our most modestly priced Pig Roast package, including only the roasted pig, with our made from scratch BBQ sauce, and a decorative serving chafer dish. Our server will provide moderate table decorations, greenery and flowers for the buffet table.
Prices:
30–40 people ….. $29.99 per person
41–50 people ….. $24.99 per person
51–60 people ….. $22.99 per person
61–70 people ….. $20.99 per person
71–100 people …. $19.99 per person
101 and above …. $18.99 per person
PLEASE NOTE:
*Server fees are additional and may be estimated at the time of event booking based upon the number of guests and menu selected.
*It is MANDATORY that all guest ‘final counts’ are received by 6:00pm on the previous FRIDAY prior the weekend’s event (approximately 8 days prior). – IMPORTANT: FAILURE TO PROVIDE A TIMELY FINAL COUNT WILL RESULT IN A $50.00/PER DAY CHARGE ADDED TO THE FINAL INVOICE.
Includes: wood-fired roaster to accompany the server Durks Own” BBQ Sauce
A decorative stainless steel chafer
Please Note:
Each events food service buffet is beautifully decorated with antique wooden boxes, candle sticks, colorful linen swags, and fresh flowers & greenery. See our Past Events for a few examples!
A signed Catering Policy Contract with a deposit is required to reserve your event date. Please see our Catering Policies.
Delivery charges may apply.
There are a few dates during the year that our pig-only package has limited availability.
Please also see our Catering Policy for more information.
Side dishes, salads, or appetizers may be added to this package – Please visit our Appetizer or Gourmet Menu for additional options.
Prices are subject to change.
ROASTED PIG - FULL-SERVICE PACKAGE
Roasted-potatoes
Roasted-potatoes
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5 chef's wood-fired roaster to accompany the server, chefs gourmet side dishes, as well as decorative stainless steel chafers. Our server(s) will provide impressive table decorations, greenery and flowers for the buffet table.
Prices:
30–40 people ….. $44.99 per person
41–50 people ….. $39.99 per person
51–60 people ….. $36.99 per person
61–70 people ….. $34.99 per person
71 and above …… $33.99 per person
PLEASE NOTE:
*Server fees are additional and may be estimated at the time of event booking based upon the number of guests and menu selected.
*It is MANDATORY that all guest ‘final counts’ are received by 6:00pm on the previous FRIDAY prior the weekend’s event (approximately 8 days prior). – IMPORTANT: FAILURE TO PROVIDE A TIMELY FINAL COUNT WILL RESULT IN A $50.00/PER DAY CHARGE ADDED TO THE FINAL INVOICE.
Includes: chefs wood-fired roaster to accompany the server
Roasted Whole Hog or Seasoned Pork Butts
“chefs Own” BBQ Sauce
Oven-Baked BBQ Beans
Roasted Red Potatoes
Freshly Baked Dinner Rolls and Butter
Corn on the Cob
Fresh Fruit Salad with Colorful Berries
Stainless Steel Chafing Dishes
Dinner Plasticware Package
Customer favorites that may be added to package:
Bar-Be-Qued Cut Chicken ….. $4.00 per person
Garden Salad …………. $4.00 per person
Caesar Salad ………….. $3.25 per person
Caprese Salad ………… $3.00 per person
Gourmet Macaroni and Cheese with Aged Cheddar and Fried Onion Strips……… $45.00 per pan
Additional items or appetizers may be added to this package – Please visit our Appetizer or Gourmet Menu for additional options.
Please Note:
Each events food service buffet is beautifully decorated with antique wooden boxes, candle sticks, colorful linen swags, and fresh flowers & greenery. See our Past Events for a few examples!
A signed Catering Policy Contract with a deposit is required to reserve your event date. Please see our Catering Policies.
Delivery charges may apply.
Menu alterations may be permitted upon request.
Please also see our Catering Policy for more information.
Prices are subject to change.
CHICKEN AND RIBS - FULL-SERVICE PACKAGE
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Crispy-potatoes
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7 chefs wood-fired roaster to accompany the server, chefs gourmet side dishes, as well as decorative stainless steel chafers. Our server(s) will provide impressive table decorations, greenery and flowers for the buffet table.
Prices:
30–40 people ….. $49.99 per person
41–50 people ….. $46.99 per person
51–60 people ….. $45.99 per person
61–70 people ….. $44.99 per person
71 and above ….. $43.99 per person
PLEASE NOTE:
*Server fees are additional and may be estimated at the time of event booking based upon the number of guests and menu selected.
*It is MANDATORY that all guest ‘final counts’ are received by 6:00pm on the previous FRIDAY prior the weekend’s event (approximately 8 days prior). – IMPORTANT: FAILURE TO PROVIDE A TIMELY FINAL COUNT WILL RESULT IN A $50.00/PER DAY CHARGE ADDED TO THE FINAL INVOICE.
Includes:
BBQ Baby Back Ribs and “On The Bone” Chicken
Roasted Red Potatoes
Sautéed Asparagus
Corn on the Cob
Fresh Garden Salad with Choice of Dressings
Bakery Fresh Breads and Butter
Stainless Steel Chafing Dishes
Plasticware Package
Customer favorites that may be added to package:
You may substitute the asparagus for our colorful fruit salad – with no additional charge.
Gourmet Macaroni and Cheese with Aged Cheddar and Fried Onion Strips……… $45.00 per pan.
Additional items or appetizers may be added to this package – Please visit our Appetizer or Gourmet Menu for additional options.
Please Note:
Each events food service buffet is beautifully decorated with antique wooden boxes, candle sticks, colorful linen swags, and fresh flowers & greenery. See our Past Events for a few examples!
A signed Catering Policy Contract with a deposit is required to reserve your event date. Please see our Catering Policies.
Delivery charges may apply.
Menu alterations may be permitted upon request.
Please also see our Catering Policy for more information.
Prices are subject to change.
SANDWICHES FROM THE GRILL - FULL-SERVICE PACKAGE
Pulled-pork1
Pulled-pork1
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1chefs wood-fired roaster to accompany the server, chefs gourmet side dishes, as well as decorative stainless steel chafers. Our server(s) will provide impressive table decorations, greenery and flowers for the buffet table
Pricing:
30–40 people ….. $42.99 per person
41–50 people ….. $40.99 per person
51–60 people ….. $39.99 per person
61-70 people …… $38.99 per person
71 and above …. $37.99 per person
PLEASE NOTE:
*Server fees are additional and may be estimated at the time of event booking based upon the number of guests and menu selected.
*It is MANDATORY that all guest ‘final counts’ are received by 6:00pm on the previous FRIDAY prior the weekend’s event (approximately 8 days prior). – IMPORTANT: FAILURE TO PROVIDE A TIMELY FINAL COUNT WILL RESULT IN A $50.00/PER DAY CHARGE ADDED TO THE FINAL INVOICE.
Includes:
Choose four below meat selections*:
USDA PRIME Hamburgers – Cheeseburgers* chefs In-House Made Hot Dogs – Beef or Pork* chefs In-House Made Brats* chefs In-House Made Italian Sausage*
Bar-Be-Qued Boneless, Marinated Chicken Breast*
Bar-Be-Qued Beef or Pork*
The side dishes below are included with the package:
Red-Skinned Potato Salad
Caprese Salad (Grape Tomatoes, Slivered Red Onion, Basil Leaves, and Fresh Mozzarella Cheese)
Fresh Fruit Salad with Colorful Berries
Corn on the Cob
Plasticware Package
Customer favorites that may be added to package:
You may substitute the BBQ pork for our slow smoked pulled pork …………. $3.00 per person
Caesar Salad …………. $3.25 per person
Gourmet Macaroni and Cheese with Aged Cheddar and Fried Onion Strips …. $45.00 per pan
Additional items or appetizers may be added to this package – Please visit our Appetizer or Gourmet Menu for additional options.
Please Note:
Each events food service buffet is beautifully decorated with antique wooden boxes, candle sticks, colorful linen swags, and fresh flowers & greenery. See our Past Events for a few examples!
A signed Catering Policy Contract with a deposit is required to reserve your event date. Please see our Catering Policies.
Sandwiches inclusive of all condiments, buns and lettuce, tomato, and onion platter.
Delivery charges may apply.
Menu alterations may be permitted upon request.
Please also see our Catering Policy for more information.
Prices are subject to change.
THE CHEF'S TABLE - FULL-SERVICE PACKAGE
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wood-fired roaster or propane grill to accompany the server, gourmet side dishes, as well as decorative stainless steel chafers. Our server(s) will provide impressive table decorations, greenery and flowers for the buffet table.
Prices:
30 – 40 people ….. $71.99 per person
41 – 50 people ….. $69.99 per person
51 –60 people ….. $68.99 per person
61 –70 people ….. $67.99 per person
71 and above ….. $66.99 per person
PLEASE NOTE:
*Server fees are additional and may be estimated at the time of event booking based upon the number of guests and menu selected.
*It is MANDATORY that all guest ‘final counts’ are received by 6:00pm on the previous FRIDAY prior the weekend’s event (approximately 8 days prior). – IMPORTANT: FAILURE TO PROVIDE A TIMELY FINAL COUNT WILL RESULT IN A $50.00/PER DAY CHARGE ADDED TO THE FINAL INVOICE.
Includes:
Choose from Thick-cut, USDA PRIME New York Strip Steak or Filet Mignon
Seasoned Mashed Potato Bar with our Hickory Smoked Bacon, Scallions, Sour Cream, and Grated 4 Year Old Extra Sharp Cheddar Cheese Toppings
Sautéed Green Beans Almondine
Garden Fresh Caesar Salad
Freshly Baked Breads with Butter
Stainless Steel Chafing Dishes
China, Silverware and Black Linen Napkins
Please Note:
Each events food service buffet is beautifully decorated with antique wooden boxes, candle sticks, colorful linen swags, and fresh flowers & greenery. See our Past Events for a few examples!
A signed Catering Policy Contract with a deposit is required to reserve your event date. Please see our Catering Policies.
Delivery charges may apply. Prices are subject to change without notice.
Menu alterations may be permitted upon request.
Additional items or appetizers may be added to this package – Please visit our Appetizer or Gourmet Menu for additional options.
Please also see our Catering Policy for more information.
Prices are subject to change.
QUESTIONS? READY TO GET STARTED?
Talk to our Catering Director,